ESSENTIAL EVERYDAY, BREADSTICKS, GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.9 MG | 16% | |
| Sodium, Na | 460 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About ESSENTIAL EVERYDAY, BREADSTICKS, GARLIC
ESSENTIAL EVERYDAY, BREADSTICKS, GARLIC is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6g of protein, 48g of carbohydrates, and 9g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.
Ingredients
BREADSTICK: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, CONTAINS 2% OR LESS OF: SALT, YEAST, WHEAT GLUTEN, DEXTROSE, GUAR GUM, ETHOXYLATED MONO- AND DIGLYCERIDES, WHEAT STARCH, DATEM, DEFATTED SOY FLOUR, ENZYMES, MONOGLYCERIDE, ASCORBIC ACID, AZODICARBONAMIDE, CALCIUM PEROXIDE. SPREAD: NATURAL OIL BLEND (SOYBEAN, PALM FRUIT, PALM STEARINE, PALM KERNEL AND/OR CANOLA), GARLIC, WATER, SWEET CREAM BUTTERMILK, SALT, CONTAINS 2% OR LESS OF: SPICE, SOY LECITHIN, MONO- AND DIGLYCERIDES, ONION POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT QUALITY), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (FOR COLOR), LACTIC ACID.
Dietary Information
Notable micronutrients in ESSENTIAL EVERYDAY, BREADSTICKS, GARLIC include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, ESSENTIAL EVERYDAY, BREADSTICKS, GARLIC gets 8% of its calories from protein, 64% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.
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