EGGROLL WRAPPERS

Nutrition Highlights

• Very low in fat (0g per 100g).
• Good source of Iron, Fe (24% DV).
• Good source of Sodium, Na (24% DV).

About EGGROLL WRAPPERS

EGGROLL WRAPPERS is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.7g of protein, 52.2g of carbohydrates, and 0g of fat. This food belongs to the Crusts & Dough category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GLUTEN, SALT, SODIUM PROPIONATE (TO RETARD SPOILAGE), SODIUM BENZOATE (TO RETARD SPOILAGE), CITRIC ACID, CALCIUM SULFATE, L-CYSTEINE (DOUGH CONDITIONER), TRICALCIUM PHOSPHATE, DUSTED WITH CORNSTARCH.

Dietary Information

EGGROLL WRAPPERS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in EGGROLL WRAPPERS include Iron, Fe (24% DV) , and Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 261 calories per 100 grams, EGGROLL WRAPPERS gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare EGGROLL WRAPPERS

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