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DUTCH CHOCOLATE AND HOMEMADE VANILLA FLAVORED ICE CREAM

Ice Cream & Frozen Yogurt Blue Bell Creameries, Inc. Branded
198 Calories
4.9g Protein
22.2g Carbs
9.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 198
% Daily Value*
Total Fat 9.9g 13%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 80mg 3%
Total Carbohydrate 22.2g 8%
Dietary Fiber 0g 0%
Total Sugars 22.2g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 185mg 14%
Iron 0mg 0%
Potassium 247mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 13%
Carbs 22.2g 60%
Fat 9.9g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 185 MG 14%
Iron, Fe 0 MG 0%
Potassium, K 247 MG 5%
Sodium, Na 80 MG 3%

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Food Calories Protein Carbs Fat
VANILLA ICE CREAM WITH CHOCOLATE WAFERS SANDWICHES, VANILLA 271 3.4g 42.4g 8.5g OREO COOKIES & CREAM LIGHT ICE CREAM SNACK CUPS, OREO COOKIES & CREAM 180 2g 28g 6g PEANUT BUTTER FROZEN DAIRY DESSERT, PEANUT BUTTER 160 3.7g 21.0g 9.9g MANGO FROZEN FRUIT BARS, MANGO 90 0g 21.4g 0g ORANGE, RASPBERRY AND LIME RAINBOW SHERBET FROZEN TREATS, ORANGE, RASPBERRY AND LIME 130 0.9g 30.4g 0.9g FROZEN TREATS FUDGE SWIRL ICE CREAM, FUDGE SWIRL 167 3.6g 28.6g 4.8g

About DUTCH CHOCOLATE AND HOMEMADE VANILLA FLAVORED ICE CREAM

DUTCH CHOCOLATE AND HOMEMADE VANILLA FLAVORED ICE CREAM is a moderate-calorie food with 198 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.9g of protein, 22.2g of carbohydrates, and 9.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SKIM MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI (CHOCOLATE CUP), NATURAL AND ARTIFICIAL FLAVOR (VANILLA CUP), CELLULOSE GUM, VEGETABLE GUMS (GUAR, CARRAGEENAN, CAROB BEAN), SALT, ANNATTO COLOR (VANILLA CUP)

Calorie Breakdown

At 198 calories per 100 grams, DUTCH CHOCOLATE AND HOMEMADE VANILLA FLAVORED ICE CREAM gets 10% of its calories from protein, 45% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.

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