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DRY WHOLE MILK

Milk Additives Nestle USA Inc. Branded
500 Calories
26.7g Protein
43.3g Carbs
26.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 20g 100%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 367mg 16%
Total Carbohydrate 43.3g 16%
Dietary Fiber 0g 0%
Total Sugars 43.3g
Protein 26.7g 53%
Vitamin D 0mcg 0%
Calcium 1,000mg 77%
Iron 10mg 56%
Potassium 800mg 17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 26.7g 28%
Carbs 43.3g 45%
Fat 26.7g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 40 MG 44%

Minerals

Nutrient Amount % DV
Calcium, Ca 1,000 MG 77%
Iron, Fe 10 MG 56%
Potassium, K 800 MG 17%
Sodium, Na 367 MG 16%
Zinc, Zn 4.3 MG 39%

Nutrition Highlights

  • Excellent source of protein with 26.7g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (77% of Daily Value per 100g).
  • Rich source of Iron, Fe (56% of Daily Value per 100g).
  • Good source of Zinc, Zn (39% DV).
  • Good source of Vitamin C, total ascorbic acid (44% DV).

About DRY WHOLE MILK

DRY WHOLE MILK is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 26.7g of protein, 43.3g of carbohydrates, and 26.7g of fat. This food belongs to the Milk Additives category.

Ingredients

WHOLE MILK, SOY LECITHIN, VITAMIN C* (SODIUM ASCORBATE), IRON* (FERRIC PYROPHOSPHATE), ZINC SULFATE*, VITAMIN A ACETATE*, VITAMIN D3* (CHOLECALCIFEROL).

Dietary Information

DRY WHOLE MILK is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in DRY WHOLE MILK include Calcium, Ca (77% DV) , Iron, Fe (56% DV) , Vitamin C, total ascorbic acid (44% DV) , and Zinc, Zn (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, DRY WHOLE MILK gets 21% of its calories from protein, 35% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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