DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA

Nutrition Highlights

• Very low in fat (0g per 100g).

About DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA

DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 53.3g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

INGREDIENTS: COOKED GRAPE MUST, "ACETO BALSAMICO DI MODENA IGP" / BALSAMIC VINEGAR OF MODENA (39%)(WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), WINE VINEGAR, THICKENERS: GUAR GUN AND XANTHAN GUM, 4% ACIDITY

Dietary Information

DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 233 calories per 100 grams, DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA gets 0% of its calories from protein, 92% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA

See how DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA compares to other foods in terms of nutrition:

• DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA vs TOTAL SEASONING
• DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA vs GARLIC SALT COARSE GROUND WITH PARSLEY, GARLIC WITH PARSLEY
• DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA vs SEASONING FOR SEAFOOD, POULTRY, SALADS, AND MEATS
• DRIZZLE REDUCTION WITH BALSAMIC VINEGAR OF MODENA vs CALIFORNIA STYLE COARSE GRIND BLEND GARLIC SALT WITH PARSLEY, CALIFORNIA STYLE WITH PARSLEY

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