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DONA MARIA, PIPIAN MEXICAN CONDIMENT

Other Cooking Sauces Herdez S.A. Branded
667 Calories
13.3g Protein
16.7g Carbs
60g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 667
% Daily Value*
Total Fat 60g 77%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,767mg 77%
Total Carbohydrate 16.7g 6%
Dietary Fiber 10g 36%
Total Sugars 3.3g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 4.8mg 27%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.3g 15%
Carbs 16.7g 19%
Fat 60g 66%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 4.8 MG 27%
Sodium, Na 1,767 MG 77%

Nutrition Highlights

  • Good source of protein with 13.3g per 100g.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Good source of Iron, Fe (27% DV).
  • Rich source of Sodium, Na (77% of Daily Value per 100g).

About DONA MARIA, PIPIAN MEXICAN CONDIMENT

DONA MARIA, PIPIAN MEXICAN CONDIMENT is a high-calorie food with 667 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.3g of protein, 16.7g of carbohydrates, and 60g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Other Cooking Sauces category.

Ingredients

PUMPKIN SEED, SOYBEAN OIL, CRACKERS (WHEAT FLOUR, WATER AND BAKING SODA), SESAME SEED, PEANUTS, CHILE PEPPERS, IODIZED SALT AND NATURAL FLAVORS.

Dietary Information

DONA MARIA, PIPIAN MEXICAN CONDIMENT is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in DONA MARIA, PIPIAN MEXICAN CONDIMENT include Sodium, Na (77% DV) , and Iron, Fe (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 667 calories per 100 grams, DONA MARIA, PIPIAN MEXICAN CONDIMENT gets 8% of its calories from protein, 10% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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