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DIPPING, GLAZING & COOKING

Oriental, Mexican & Ethnic Sauces HOISIN Branded
233 Calories
6.7g Protein
53.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 233
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,933mg 84%
Total Carbohydrate 53.3g 19%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 11%
Carbs 53.3g 89%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 1,933 MG 84%

Related Foods in Oriental, Mexican & Ethnic Sauces

Food Calories Protein Carbs Fat
WASABI SAUCE 200 0g 20g 20g BURNING BUSH MAPLE SRIRACHA SAUCE 100 0g 20g 0g LITE SOY SAUCE 133 6.7g 26.7g 0g EXOTIC DELIGHT WITH SHRIMP AND FISH DINNER SAUCE 235 14.7g 8.8g 14.7g SWEET GINGER SAUCE 179 7.1g 28.6g 0g BLACK PEPPER SAUCE, BLACK PEPPER 111 5.6g 27.8g 0g

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (84% of Daily Value per 100g).

About DIPPING, GLAZING & COOKING

DIPPING, GLAZING & COOKING is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 53.3g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

BROWN SUGAR, WATER, RED MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), MOLASSES, TAMARI SOY SAUCE WATER, SOYBEANS, SALT, ALCOHOL), APPLE CIDER VINEGAR, GARLIC PUREE (GARLIC, WATER), GINGER PUREE (GINGER, WATER, SALT), PLUM JUICE CONCENTRATE, SPICE, ARROWROOT, INACTIVE YEAST.

Dietary Information

DIPPING, GLAZING & COOKING is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in DIPPING, GLAZING & COOKING include Sodium, Na (84% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 233 calories per 100 grams, DIPPING, GLAZING & COOKING gets 11% of its calories from protein, 92% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare DIPPING, GLAZING & COOKING

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