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DARK CHOCOLATE COVERED STRAWBERRY HALVES

Frozen Fruit & Fruit Juice Concentrates Dole Packaged Foods Company Branded
171 Calories
2.9g Protein
17.1g Carbs
11.4g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 171
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17.1g 6%
Dietary Fiber 2.9g 10%
Total Sugars 14.3g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.1mg 17%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 9%
Carbs 17.1g 55%
Fat 11.4g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 25.7 MG 29%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.1 MG 17%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Good source of dietary fiber (2.9g per 100g).
  • Good source of Vitamin C, total ascorbic acid (29% DV).

About DARK CHOCOLATE COVERED STRAWBERRY HALVES

DARK CHOCOLATE COVERED STRAWBERRY HALVES is a moderate-calorie food with 171 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.9g of protein, 17.1g of carbohydrates, and 11.4g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Frozen Fruit & Fruit Juice Concentrates category.

Ingredients

STRAWBERRY (STRAWBERRY, NATURAL FLAVORS) AND DARK CHOCOLATE (CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SUGAR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], AND NATURAL VANILLA EXTRACT).

Dietary Information

Notable micronutrients in DARK CHOCOLATE COVERED STRAWBERRY HALVES include Vitamin C, total ascorbic acid (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 171 calories per 100 grams, DARK CHOCOLATE COVERED STRAWBERRY HALVES gets 7% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

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