DAIRY FREE FROZEN DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 220 MG | 17% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 22 MG | 0% | |
| Sodium, Na | 22 MG | 1% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
About DAIRY FREE FROZEN DESSERT
DAIRY FREE FROZEN DESSERT is a moderate-calorie food with 165 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 26.4g of carbohydrates, and 6.6g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Other Frozen Desserts category.
Ingredients
ALMOND MILK (WATER, ALMONDS), WATER, SUGAR, CORN SYRUP, COCONUT OIL, INULIN, ISOLATED SOY PROTEIN, VANILLA EXTRACT, CONTAINS 1% OR LESS OF CALCIUM CARBONATE, CAROB BEAN GUM, GUAR GUM, CARRAGEEENAN, SOY LECITHIN.
Calorie Breakdown
At 165 calories per 100 grams, DAIRY FREE FROZEN DESSERT gets 5% of its calories from protein, 64% from carbohydrates, and 36% from fat. This is moderate, similar to many lean proteins and whole grains.
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