Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

CUT RED RHUBARB

Frozen Vegetables BEST CHOICE Branded
21 Calories
0.7g Protein
5g Carbs
0g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 21
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 2.1g 8%
Total Sugars 1.4g
Protein 0.7g 1%
Vitamin D 0mcg 0%
Calcium 193mg 15%
Iron 0.3mg 2%
Potassium 107mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 0.7g 12%
Carbs 5g 88%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 193 MG 15%
Iron, Fe 0.3 MG 2%
Potassium, K 107 MG 2%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in calories (21 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About CUT RED RHUBARB

CUT RED RHUBARB is a very low-calorie food with 21 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.7g of protein, 5g of carbohydrates, and 0g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Frozen Vegetables category.

Ingredients

RHUBARB.

Dietary Information

CUT RED RHUBARB is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 21 calories per 100 grams, CUT RED RHUBARB gets 14% of its calories from protein, 95% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CUT RED RHUBARB

See how CUT RED RHUBARB compares to other foods in terms of nutrition:

More in Frozen Vegetables

Browse all foods in the Frozen Vegetables category to compare nutrition facts and find the best options for your diet.

Ask AI about CUT RED RHUBARB
Hi! Ask me anything about CUT RED RHUBARB — nutrition, recipes, health benefits, or meal ideas.