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CUT GREEN & SHELLY BEANS

Canned Vegetables Bush Brothers & Company Branded
35 Calories
2.3g Protein
5.4g Carbs
0g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 35
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 308mg 13%
Total Carbohydrate 5.4g 2%
Dietary Fiber 2.3g 8%
Total Sugars 1.5g
Protein 2.3g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.3g 30%
Carbs 5.4g 70%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 308 MG 13%

Related Foods in Canned Vegetables

Food Calories Protein Carbs Fat
CRACOVIA, SAUERKRAUT 20 1g 3.5g 0g OTHENTIC, SAUERKRAUT 12 0.8g 3.9g 0g TRADITIONAL GERMAN BARREL SAUERKRAUT, TRADITIONAL GERMAN BARREL 34 1.2g 4.7g 0g MY ESSENTIALS, CRISP 'N SWEET, CORN 48 1.6g 7.2g 1.2g NORTH PRIDE, GREEN BEANS 17 0.8g 3.3g 0g MY ESSENTIALS, SWEET PEAS 48 3.2g 8g 0.4g

Nutrition Highlights

  • Very low in calories (35 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About CUT GREEN & SHELLY BEANS

CUT GREEN & SHELLY BEANS is a very low-calorie food with 35 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 5.4g of carbohydrates, and 0g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Canned Vegetables category.

Ingredients

GREEN BEANS AND PREPARED PINTO BEANS, WATER, AND SALT.

Dietary Information

CUT GREEN & SHELLY BEANS is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 35 calories per 100 grams, CUT GREEN & SHELLY BEANS gets 26% of its calories from protein, 61% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CUT GREEN & SHELLY BEANS

See how CUT GREEN & SHELLY BEANS compares to other foods in terms of nutrition:

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