CRUMB CAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 280 MG | 12% |
About CRUMB CAKES
CRUMB CAKES is a high-calorie food with 460 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 64g of carbohydrates, and 22g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
WHEAT FLOUR, SUGAR, BROWN SUGAR, WATER, BLEACHED WHEAT FLOUR, PALM OIL, SOYBEAN OIL, EGGS, BUTTER (MILK), DEXTROSE, WHEY, MODIFIED CORNSTARCH, FRUCTOSE, GLYCERIN, CINNAMON, SALT, ARTIFICIAL FLAVOR, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), MONO- AND DIGLYCERIDES, BAKING SODA, SODIUM PHOSPHATE, CARAMEL COLOR, CORNSTARCH, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SORBITAN MONOSTEARATE, XANTHAN GUM, POLYSORBATE 60, CELLULOSE GUM, CALCIUM SULFATE, CALCIUM PHOSPHATE, SOY FLOUR, CORN SYRUP.
Calorie Breakdown
At 460 calories per 100 grams, CRUMB CAKES gets 3% of its calories from protein, 56% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CRUMB CAKES
See how CRUMB CAKES compares to other foods in terms of nutrition:
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