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CRUMB CAKE

Cakes, Cupcakes, Snack Cakes Bimbo Bakeries USA, Inc. Branded
424 Calories
4.7g Protein
57.7g Carbs
18.8g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 424
% Daily Value*
Total Fat 18.8g 24%
Saturated Fat 5.9g 29%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 471mg 20%
Total Carbohydrate 57.7g 21%
Dietary Fiber 1.2g 4%
Total Sugars 30.6g
Protein 4.7g 9%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 0.6mg 3%
Potassium 129mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.7g 6%
Carbs 57.7g 71%
Fat 18.8g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 0.6 MG 3%
Potassium, K 129 MG 3%
Sodium, Na 471 MG 20%

Nutrition Highlights

  • Good source of Sodium, Na (20% DV).

About CRUMB CAKE

CRUMB CAKE is a high-calorie food with 424 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.7g of protein, 57.7g of carbohydrates, and 18.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), EGGS, WATER, BROWN SUGAR, VEGETABLE SHORTENING (PALM OIL), GLYCERIN, WHEY, FOOD STARCH-MODIFIED (CORN), SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, CINNAMON, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, MODIFIED CORNSTARCH, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).

Dietary Information

Notable micronutrients in CRUMB CAKE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 424 calories per 100 grams, CRUMB CAKE gets 4% of its calories from protein, 54% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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