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CRISPY THIN CRUST PIZZA

Pizza Nestle USA Inc. Branded
188 Calories
8.3g Protein
22.9g Carbs
6.9g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 188
% Daily Value*
Total Fat 6.9g 9%
Saturated Fat 3.1g 16%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 375mg 16%
Total Carbohydrate 22.9g 8%
Dietary Fiber 1.4g 5%
Total Sugars 2.8g
Protein 8.3g 17%
Vitamin D 0mcg 0%
Calcium 139mg 11%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.3g 22%
Carbs 22.9g 60%
Fat 6.9g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 139 MG 11%
Iron, Fe 0.5 MG 3%
Sodium, Na 375 MG 16%

About CRISPY THIN CRUST PIZZA

CRISPY THIN CRUST PIZZA is a moderate-calorie food with 188 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.3g of protein, 22.9g of carbohydrates, and 6.9g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

CRUST: ORGANIC WHEAT FLOUR, WATER, ORGANIC CANE SUGAR, ORGANIC PALM OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT. TOPPINGS: ORGANIC TOMATOES, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA AND MOZZARELLA CHEESE BLEND (WHEY, MILK, CORN STARCH, CREAM, SALT, VINEGAR, CARRAGEENAN, CHEESE CULTURE, XANTHAN GUM, ENZYMES), ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW’S MILK, SALT, ENZYMES), PARSLEY. SAUCE: WATER, ORGANIC TOMATO PASTE, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC BALSAMIC VINEGAR, SEA SALT, BASIL.

Calorie Breakdown

At 188 calories per 100 grams, CRISPY THIN CRUST PIZZA gets 18% of its calories from protein, 49% from carbohydrates, and 33% from fat. This is moderate, similar to many lean proteins and whole grains.

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