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CRISPY THIN CRUST PIZZA

Pizza Hannaford Bros. Co. Branded
259 Calories
12.4g Protein
21.2g Carbs
14.1g Fat
0.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 259
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 7.1g 35%
Trans Fat 0.3g
Cholesterol 35mg 12%
Sodium 412mg 18%
Total Carbohydrate 21.2g 8%
Dietary Fiber 0.6g 2%
Total Sugars 0.6g
Protein 12.4g 25%
Vitamin D 0mcg 0%
Calcium 353mg 27%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.4g 26%
Carbs 21.2g 44%
Fat 14.1g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.8 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 353 MG 27%
Iron, Fe 0.4 MG 2%
Sodium, Na 412 MG 18%

Nutrition Highlights

  • Good source of protein with 12.4g per 100g.
  • Good source of Calcium, Ca (27% DV).

About CRISPY THIN CRUST PIZZA

CRISPY THIN CRUST PIZZA is a calorie-dense food with 259 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.4g of protein, 21.2g of carbohydrates, and 14.1g of fat. It also contributes 0.6g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES, EXTRA VIRGIN OLIVE OIL, BASIL, SALT. CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, YEAST, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), WHITE CORN MEAL, NATURAL FLAVOR, BETA CAROTENE (COLOR), DEXTROSE, SALT.

Dietary Information

Notable micronutrients in CRISPY THIN CRUST PIZZA include Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 259 calories per 100 grams, CRISPY THIN CRUST PIZZA gets 19% of its calories from protein, 33% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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