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CREAMY HOT COCOA

Powdered Drinks Kingsmill Foods Company Limited Branded
381 Calories
9.5g Protein
83.3g Carbs
2.4g Fat
4.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 381
% Daily Value*
Total Fat 2.4g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 83.3g 30%
Dietary Fiber 4.8g 17%
Total Sugars 73.8g
Protein 9.5g 19%
Vitamin D 0mcg 0%
Calcium 238mg 18%
Iron 4.3mg 24%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.5g 10%
Carbs 83.3g 88%
Fat 2.4g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 238 MG 18%
Iron, Fe 4.3 MG 24%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • Very low in fat (2.4g per 100g).
  • Good source of dietary fiber (4.8g per 100g).
  • Good source of Iron, Fe (24% DV).
  • Good source of Sodium, Na (22% DV).

About CREAMY HOT COCOA

CREAMY HOT COCOA is a calorie-dense food with 381 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.5g of protein, 83.3g of carbohydrates, and 2.4g of fat. It also contributes 4.8g of dietary fiber per serving. This food belongs to the Powdered Drinks category.

Ingredients

SUGAR SKIM MILK POWDER, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 1.5 PERCENT SEA SALT, MADAGASCAR VANILLA POWDER, CAYENNE PEPPER, CINNAMON, NATURAL FLAVOR, SILICON DIOXIDE.

Dietary Information

CREAMY HOT COCOA is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CREAMY HOT COCOA include Iron, Fe (24% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 381 calories per 100 grams, CREAMY HOT COCOA gets 10% of its calories from protein, 87% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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