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CPB SPAGOS LIC SHPS

Dough Based Products / Meals CAMPBELL SOUP COMPANY Branded
63 Calories
2.4g Protein
12.3g Carbs
0.4g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 63
% Daily Value*
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 238mg 10%
Total Carbohydrate 12.3g 4%
Dietary Fiber 1.2g 4%
Total Sugars 3.2g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0.6mg 3%
Potassium 107mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 16%
Carbs 12.3g 82%
Fat 0.4g 2%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Riboflavin 0.1 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 107 MG 2%
Sodium, Na 238 MG 10%

Nutrition Highlights

  • Low in calories with 63 kcal per 100g.
  • Very low in fat (0.4g per 100g).

About CPB SPAGOS LIC SHPS

CPB SPAGOS LIC SHPS is a low-calorie food with 63 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 12.3g of carbohydrates, and 0.4g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Dough Based Products / Meals category.

Ingredients

INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, REDUCED FAT CHEDDAR CHEESE PASTE (REDUCED FAT CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, ENZYMES, XANTHAN GUM), CARROT JUICE CONCENTRATE, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), BETA CAROTENE, CITRIC ACID, ONION EXTRACT, NATURAL FLAVORING.

Dietary Information

CPB SPAGOS LIC SHPS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 63 calories per 100 grams, CPB SPAGOS LIC SHPS gets 15% of its calories from protein, 78% from carbohydrates, and 6% from fat. This is lower than most foods and comparable to fruits and vegetables.

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