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CORNED BEEF IN SAUCE

Canned Meat Century Canning Corporation Branded
155 Calories
19.0g Protein
1.7g Carbs
7.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 155
% Daily Value*
Total Fat 7.8g 10%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 52mg 17%
Sodium 1,138mg 49%
Total Carbohydrate 1.7g 1%
Dietary Fiber 0g 0%
Total Sugars 1.7g
Protein 19.0g 38%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.5mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.0g 67%
Carbs 1.7g 6%
Fat 7.8g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.5 MG 14%
Sodium, Na 1,138 MG 49%

Nutrition Highlights

  • Good source of protein with 19.0g per 100g.
  • Good source of Sodium, Na (49% DV).

About CORNED BEEF IN SAUCE

CORNED BEEF IN SAUCE is a moderate-calorie food with 155 calories per 100-gram serving. Its primary macronutrient source is protein, providing 19.0g of protein, 1.7g of carbohydrates, and 7.8g of fat. This food belongs to the Canned Meat category.

Ingredients

COOKED CORNED BEEF (BEEF CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM NITRITE), BEEF BROTH, BEEF TALLOW, SOY PROTEIN ISOLATE, TEXTURED SOY CONCENTRATE (CARAMEL COLOR ADDED), SALT, MONOSODIUM GLUTAMATE, FLAVOR (HYDROLYZED SOY PROTEIN, CORN PROTEIN, AND WHEAT GLUTEN, MEDIUM CHAIN TRIGLYCERIDES, SESAME OIL, YEAST EXTRACT), GARLIC POWDER, SUGAR, DEXTROSE SPICE ONION POWDER, XANTHAN GUM.

Dietary Information

CORNED BEEF IN SAUCE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CORNED BEEF IN SAUCE include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 155 calories per 100 grams, CORNED BEEF IN SAUCE gets 49% of its calories from protein, 4% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.

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