CORN TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 146 MG | 11% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 42 MG | 2% |
Nutrition Highlights
- Good source of dietary fiber (4.2g per 100g).
About CORN TORTILLAS
CORN TORTILLAS is a moderate-calorie food with 208 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 43.8g of carbohydrates, and 3.1g of fat. It also contributes 4.2g of dietary fiber per serving. This food belongs to the Mexican Dinner Mixes category.
Ingredients
CORN, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, FUMARIC ACID, PROPIONIC ACID AND SODIUM PROPIONATE (AS PRESERVATIVES), PHOSPHORIC ACID, POTASSIUM SORBATE AND SORBIC ACID (AS PRESERVATIVES), DEXTROSE, SODIUM TRIPOLYPHOSPHATE, LIME (CALCIUM HYDROXIDE).
Calorie Breakdown
At 208 calories per 100 grams, CORN TORTILLAS gets 12% of its calories from protein, 84% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare CORN TORTILLAS
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