CORN MUFFINS, CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Potassium, K | 55 MG | 1% | |
| Sodium, Na | 340 MG | 15% |
About CORN MUFFINS, CORN
CORN MUFFINS, CORN is a calorie-dense food with 330 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 40g of carbohydrates, and 19g of fat. It also contributes 0.6g of dietary fiber per serving. This food belongs to the Croissants, Sweet Rolls, Muffins & Other Pastries category.
Ingredients
WATER BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN,REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OILSUGAR, YELLOW CORN GRITS, DRIED WHOLE EGGS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING. MODIFIED FOOD STARCH (CORN), YELLOW CORN FLOUR DEXTROSE, EMULSIFIER (PROPYLENE GLYCOL ESTERS MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE),NONFAT DRY MILKSALT SODIUM ALUMINIUM PHOSPHATE,SODIUM BICARBONATE,GUAR GUMXANTHAN GUM, ENRICHMENT (NIACIN,REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WHEY (MILK),SOY FLOUR EGG WHITES.
Calorie Breakdown
At 330 calories per 100 grams, CORN MUFFINS, CORN gets 0% of its calories from protein, 48% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.
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