COOK & SERVE PUDDING & PIE FILLING, TAPIOCA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (22% DV).
About COOK & SERVE PUDDING & PIE FILLING, TAPIOCA
COOK & SERVE PUDDING & PIE FILLING, TAPIOCA is a calorie-dense food with 391 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 95.7g of carbohydrates, and 0g of fat. This food belongs to the Puddings & Custards category.
Ingredients
SUGAR, TAPIOCA, CORNSTARCH, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, SOY LECITHIN, CALCIUM CARRAGEENAN (THICKENER), SALT, POLYSORBATE 60 (PREVENTS SCORCHING), MONO- AND DIGLYCERIDES (PREVENTS FOAMING), ARTIFICIAL COLOR, YELLOW 5, YELLOW 6, BHA (PRESERVATIVE).
Dietary Information
COOK & SERVE PUDDING & PIE FILLING, TAPIOCA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in COOK & SERVE PUDDING & PIE FILLING, TAPIOCA include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 391 calories per 100 grams, COOK & SERVE PUDDING & PIE FILLING, TAPIOCA gets 0% of its calories from protein, 98% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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