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CLASSIC PLAIN FINE DONUTS, CLASSIC PLAIN

Cakes, Cupcakes, Snack Cakes Lepage Bakeries, Inc. Branded
0 Calories
5.3g Protein
49.1g Carbs
17.5g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 17.5g 22%
Saturated Fat 5.3g 26%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 333mg 14%
Total Carbohydrate 49.1g 18%
Dietary Fiber 1.8g 6%
Total Sugars 17.5g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 7%
Carbs 49.1g 68%
Fat 17.5g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.9 MG 11%
Sodium, Na 333 MG 14%

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Food Calories Protein Carbs Fat
CHEESE DANISH, CHEESE 404 5.3g 49.1g 21.1g FROSTED CHOCOLATE CUPCAKES WITH CREAMY FILLING, FROSTED CHOCOLATE 367 2.2g 63.3g 13.3g PUMPKIN CHOCOLATE CHIP BITES, PUMPKIN CHOCOLATE CHIP 351 3.5g 57.9g 12.3g CHOCOLATE MARBLE CHEESECAKE, CHOCOLATE MARBLE 376 4.7g 37.7g 23.5g 12 SLICE VARIETY SAMPLER CHEESECAKE 372 4.3g 40.4g 21.3g VANILLA & CHOCOLATE ASSORTED CUPCAKES, VANILLA & CHOCOLATE 423 2.8g 59.2g 19.7g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.

About CLASSIC PLAIN FINE DONUTS, CLASSIC PLAIN

CLASSIC PLAIN FINE DONUTS, CLASSIC PLAIN is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 49.1g of carbohydrates, and 17.5g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

INGREDIENTS: ENRICHED, MALTED WHEAT FLOUR (MALTED WITH BARLEY MALT; ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL AND PALM KERNEL OIL), GELATINIZED WHEAT STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING INGREDIENTS: SOYBEAN OIL, DEXTROSE, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM SULPHATE), NON-FAT MILK POWDER, DRIED EGG YOLKS, SALT, CORN FLOUR, VEGETABLE EMULSIFIER (MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO HELP PROTECT FLAVOR), PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), SODIUM PROPIONATE (TO RETARD SPOILAGE), SOYBEAN LECITHIN, SODIUM CARBOXYMETHYLCELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR.

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