CLASSIC NATURAL CASSAVA BREAD, CLASSIC CASSAVA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 29 MG | 1% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (11.4g per 100g), supporting digestive health.
About CLASSIC NATURAL CASSAVA BREAD, CLASSIC CASSAVA
This product is a simple, unprocessed cassava flour, derived solely from the cassava root. It is a naturally gluten-free alternative to wheat flour, making it suitable for individuals with gluten sensitivities or celiac disease. Nutritionally, it is very high in carbohydrates, providing a significant source of energy. It contains a small amount of protein and is virtually fat-free. Due to its high carbohydrate content and low protein and fat levels, it's best used as part of a balanced diet that includes other nutrient-rich foods. When used in baking or cooking, consider pairing it with protein sources, healthy fats, and vegetables to create a well-rounded meal.
Ingredients
CASSAVA.
Dietary Information
CLASSIC NATURAL CASSAVA BREAD, CLASSIC CASSAVA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 857 calories per 100 grams, CLASSIC NATURAL CASSAVA BREAD, CLASSIC CASSAVA gets 1% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CLASSIC NATURAL CASSAVA BREAD, CLASSIC CASSAVA
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