CLASSIC CRUST PEPPERONI PIZZA, PEPPERONI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 175 MG | 13% | |
| Iron, Fe | 1.9 MG | 11% | |
| Potassium, K | 124 MG | 3% | |
| Sodium, Na | 599 MG | 26% |
Nutrition Highlights
- Good source of protein with 11.7g per 100g.
- Good source of Sodium, Na (26% DV).
About CLASSIC CRUST PEPPERONI PIZZA, PEPPERONI
CLASSIC CRUST PEPPERONI PIZZA, PEPPERONI is a calorie-dense food with 270 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.7g of protein, 24.8g of carbohydrates, and 13.9g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, VEGETABLE OIL (CORN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL), 2% OR LESS OF PALM OIL, SUGAR, SALT, YEAST, SPICES, DRIED GARLIC, NATURAL FLAVOR
Dietary Information
Notable micronutrients in CLASSIC CRUST PEPPERONI PIZZA, PEPPERONI include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 270 calories per 100 grams, CLASSIC CRUST PEPPERONI PIZZA, PEPPERONI gets 17% of its calories from protein, 37% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.
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