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CHUNKY CHICKEN CORN CHOWDER SOUP

Canned Soup Western Family Foods, Inc. Branded
73 Calories
2.9g Protein
8.6g Carbs
3.3g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 73
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 286mg 12%
Total Carbohydrate 8.6g 3%
Dietary Fiber 0.8g 3%
Total Sugars 1.6g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.3mg 2%
Potassium 102mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 19%
Carbs 8.6g 58%
Fat 3.3g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.3 MG 2%
Potassium, K 102 MG 2%
Sodium, Na 286 MG 12%

Nutrition Highlights

  • Low in calories with 73 kcal per 100g.

About CHUNKY CHICKEN CORN CHOWDER SOUP

CHUNKY CHICKEN CORN CHOWDER SOUP is a low-calorie food with 73 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 8.6g of carbohydrates, and 3.3g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

CHICKEN BROTH, CORN, POTATOES, COOKED WHITE CHICKEN MEAT (WHITE MEAT CHICKEN, WATER, SALT, CORN STARCH, SODIUM PHOSPHATE, MONO-AND DIGLYCERIDES), CARROTS, SOYBEAN OIL, CELERY, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, CORN PUREE, SOY PROTEIN CONCENTRATE, WHEAT FLOUR, SALT, SUGAR, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), DEHYDRATED ONION, YEAST EXTRACT, CHICKEN FAT, CREAM, NATURAL FLAVORS, TITANIUM DIOXIDE [COLOR], SODIUM PHOSPHATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BUTTER (CREAM, SALT), DEHYDRATED PARSLEY, SPICE, BETA CAROTENE [COLOR], SOY LECITHIN, DEHYDRATED CHIVES.

Calorie Breakdown

At 73 calories per 100 grams, CHUNKY CHICKEN CORN CHOWDER SOUP gets 16% of its calories from protein, 47% from carbohydrates, and 40% from fat. This is lower than most foods and comparable to fruits and vegetables.

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