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CHOCOLATE SOFT FROZEN DAIRY DESSERT

Ice Cream & Frozen Yogurt Branded
205 Calories
3.4g Protein
25g Carbs
10.2g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 10.2g 13%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 62mg 3%
Total Carbohydrate 25g 9%
Dietary Fiber 1.1g 4%
Total Sugars 21.6g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 125mg 10%
Iron 1.1mg 6%
Potassium 273mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 9%
Carbs 25g 65%
Fat 10.2g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Iron, Fe 1.1 MG 6%
Potassium, K 273 MG 6%
Sodium, Na 62 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
MINT COOKIE CRUNCH ICE CREAM, MINT COOKIE CRUNCH 236 2.8g 30.6g 11.1g LIGHT ICE CREAM, VANILLA 175 4.8g 25.4g 5.6g ICE CREAM 262 4.6g 30.8g 13.9g NEAPOLITAN REDUCED FAT ICE CREAM, VANILLA, CHOCOLATE & STRAWBERRY 159 4.8g 27.0g 4.8g YELLOW CAKE LAYER WITH CHOCOLATE & VANILLA ICE CREAM WITH CHOCOLATE COOKIE CRUNCH, CHOCOLATE & VANILLA 279 2.9g 35.3g 13.2g PREMIUM ICE CREAM CAKE 253 3.5g 32.2g 13.8g

About CHOCOLATE SOFT FROZEN DAIRY DESSERT

CHOCOLATE SOFT FROZEN DAIRY DESSERT is a moderate-calorie food with 205 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 25g of carbohydrates, and 10.2g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

SKIM MILK, BUTTERMILK, CREAM, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, COCONUT OIL, SUGAR, WHEY, MILK, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF ARTIFICIAL & NATURAL FLAVORS, GLYCERIN, MONO AND DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, CAROB BEAN GUM, GUAR GUM, TARA GUM, XANTHAN GUM, CARRAGEENAN, CARAMEL COLOR

Calorie Breakdown

At 205 calories per 100 grams, CHOCOLATE SOFT FROZEN DAIRY DESSERT gets 7% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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