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CHOCOLATE ICE CREAM, CHOCOLATE

Ice Cream & Frozen Yogurt Safeway, Inc. Branded
213 Calories
3.4g Protein
23.6g Carbs
12.4g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 213
% Daily Value*
Total Fat 12.4g 16%
Saturated Fat 7.9g 39%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 45mg 2%
Total Carbohydrate 23.6g 9%
Dietary Fiber 1.1g 4%
Total Sugars 19.1g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 116mg 9%
Iron 1.1mg 6%
Potassium 322mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 9%
Carbs 23.6g 60%
Fat 12.4g 31%

Minerals

Nutrient Amount % DV
Calcium, Ca 116 MG 9%
Iron, Fe 1.1 MG 6%
Potassium, K 322 MG 7%
Sodium, Na 45 MG 2%

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TOASTED COCONUT GELATO, CHOCOLATE FUDGE & COCONUT FLAKES, TOASTED COCONUT 281 3.6g 36.0g 14.4g RASPBERRY NON-DAIRY FROZEN DESSERT, RASPBERRY 127 0g 32.7g 0g PEANUT BRITTLE BROWN BUTTER REAL PREMIUM ICE CREAM WITH PEANUT BRITTLE NUGGETS, PEANUT BRITTLE 258 4.3g 29.0g 14.0g SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES, SEA SALT CARAMEL 48 1.6g 5.6g 2.4g COFFEE GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES, COFFEE 48 1.6g 5.6g 2.4g BLAST-OFF CHERRY, BLUE RASPBERRY AND WHITE LEMON FLAVORED POPS, BLAST-OFF 24 0g 6.0g 0g

About CHOCOLATE ICE CREAM, CHOCOLATE

CHOCOLATE ICE CREAM, CHOCOLATE is a moderate-calorie food with 213 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 23.6g of carbohydrates, and 12.4g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, COCOA PROCESSED WITH ALKALI, WHEY, CONTAINS 2% OR LESS OF: CHOCOLATE LIQUOR, MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN.

Calorie Breakdown

At 213 calories per 100 grams, CHOCOLATE ICE CREAM, CHOCOLATE gets 6% of its calories from protein, 44% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.

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