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CHOCOLATE ICE CREAM, CHOCOLATE

Ice Cream & Frozen Yogurt The Haagen-Dazs Company, Inc. Branded
254 Calories
4.6g Protein
21.5g Carbs
16.2g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 254
% Daily Value*
Total Fat 16.2g 21%
Saturated Fat 10g 50%
Trans Fat 0.4g
Cholesterol 77mg 26%
Sodium 50mg 2%
Total Carbohydrate 21.5g 8%
Dietary Fiber 0.8g 3%
Total Sugars 19.2g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 1.2mg 7%
Potassium 146mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 11%
Carbs 21.5g 51%
Fat 16.2g 38%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 1.2 MG 7%
Potassium, K 146 MG 3%
Sodium, Na 50 MG 2%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
FUDGE TWIRL REDUCED FAT ICE CREAM, FUDGE TWIRL 190 3.6g 28.6g 7.1g VANILLA CRUNCH VANILLA FLAVORED REDUCED FAT ICE CREAM DIPPED IN CHOCOLATE FLAVORED COATING AND CRISP RICE, VANILLA CRUNCH 281 3.4g 29.2g 16.9g RASPBERRY FAT FREE SHERBET, RASPBERRY 126 0g 28.7g 0g VANILLA SUNDAE VANILLA FROZEN DAIRY DESSERT CONES IN A SUGAR CONE DIPPED IN CHOCOLATE FLAVORED COATING TOPPED WITH PEANUTS AND CONE PIECES, VANILLA SUNDAE 304 5.1g 40.5g 13.9g CHOCOLATE REDUCED FAT ICE CREAM, CHOCOLATE 154 3.1g 27.7g 3.9g VANILLA BEAN FROZEN YOGURT, VANILLA BEAN 164 4.5g 28.4g 3.7g

About CHOCOLATE ICE CREAM, CHOCOLATE

CHOCOLATE ICE CREAM, CHOCOLATE is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 21.5g of carbohydrates, and 16.2g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

INGREDIENTS: CREAM, SKIM MILK, CANE SUGAR, COCOA PROCESSED WITH ALKALI, EGG YOLKS.

Calorie Breakdown

At 254 calories per 100 grams, CHOCOLATE ICE CREAM, CHOCOLATE gets 7% of its calories from protein, 34% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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