CHOCOLATE FROSTING, CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 5.2 MG | 29% | |
| Potassium, K | 160 MG | 3% | |
| Sodium, Na | 60 MG | 3% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Good source of Iron, Fe (29% DV).
About CHOCOLATE FROSTING, CHOCOLATE
CHOCOLATE FROSTING, CHOCOLATE is a high-calorie food with 520 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 36g of carbohydrates, and 56g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Baking Decorations & Dessert Toppings category.
Ingredients
PALM OIL*, ERYTHRITOL, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), CASSAVA STARCH, VANILLA EXTRACT, STEVIA EXTRACT, MONK FRUIT EXTRACT, SALT.
Dietary Information
Notable micronutrients in CHOCOLATE FROSTING, CHOCOLATE include Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 520 calories per 100 grams, CHOCOLATE FROSTING, CHOCOLATE gets 3% of its calories from protein, 28% from carbohydrates, and 97% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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