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CHOCOLATE DIPPED RASPBERRY FILLED COOKIES, CHOCOLATE; RASPBERRY

Cookies & Biscuits Ruggero's Bake Shop Branded
311 Calories
4.4g Protein
44.4g Carbs
13.3g Fat
2.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 311
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 44mg 2%
Total Carbohydrate 44.4g 16%
Dietary Fiber 2.2g 8%
Total Sugars 15.6g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 7%
Carbs 44.4g 71%
Fat 13.3g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.6 MG 9%
Sodium, Na 44 MG 2%

Related Foods in Cookies & Biscuits

Food Calories Protein Carbs Fat
OATMEAL RAISIN COOKIES, OATMEAL RAISIN 360 4g 68g 12g VANILLA YOGURT CREME BREAKFAST BISCUITS SANDWICH, VANILLA YOGURT CREME 460 6g 72g 16g GOURMET COOKIE, DOUBLE CHOCOLATE 429 3.6g 64.3g 21.4g CREME SANDWICH COOKIES, VANILLA 0 0g 0g 0g CHRISTMAS HAND DECORATED COOKIE POP 456 3.5g 64.9g 19.3g ORGANIC CINNAMON GRAHAM CRACKERS 419 6.5g 77.4g 9.7g

About CHOCOLATE DIPPED RASPBERRY FILLED COOKIES, CHOCOLATE; RASPBERRY

CHOCOLATE DIPPED RASPBERRY FILLED COOKIES, CHOCOLATE; RASPBERRY is a calorie-dense food with 311 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 44.4g of carbohydrates, and 13.3g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.

Ingredients

WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, PALM OIL, SOYBEAN OIL, SUGAR, EGG WHITES, RASPBERRY JAM, COCOA, HONEY, MALT SYRUP, NATURAL & ARTIFICIAL FLAVORS, VANILLAN POWDER, YELLOW #5, BLUE #1, RED #40

Calorie Breakdown

At 311 calories per 100 grams, CHOCOLATE DIPPED RASPBERRY FILLED COOKIES, CHOCOLATE; RASPBERRY gets 6% of its calories from protein, 57% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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