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CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP

Ice Cream & Frozen Yogurt Mayfield Dairy Farms, Inc. Branded
209 Calories
3.5g Protein
25.6g Carbs
11.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 209
% Daily Value*
Total Fat 11.6g 15%
Saturated Fat 8.1g 41%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 75,581mg 3286%
Total Carbohydrate 25.6g 9%
Dietary Fiber 0g 0%
Total Sugars 19.8g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 116mg 9%
Iron 0mg 0%
Potassium 209mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 9%
Carbs 25.6g 63%
Fat 11.6g 28%

Minerals

Nutrient Amount % DV
Calcium, Ca 116 MG 9%
Iron, Fe 0 MG 0%
Potassium, K 209 MG 4%
Sodium, Na 75,581 MG 3286%

Nutrition Highlights

  • Rich source of Sodium, Na (3286% of Daily Value per 100g).

About CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP

CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP is a moderate-calorie food with 209 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 25.6g of carbohydrates, and 11.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, CHOCOLATE FLAVORED FLAKES [SUGAR, HYDROGENATED COCONUT OIL, COCOA, COCOA (PROCESSED WITH ALKALI), COCONUT OIL, SOY LECITHIN, SALT, VANILLA EXTRACT], HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, ANNATTO (COLOR).

Dietary Information

Notable micronutrients in CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP include Sodium, Na (3286% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 209 calories per 100 grams, CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP gets 7% of its calories from protein, 49% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

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