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CHOCOLATE CANDY, CHOCOLATE

Chocolate The Hershey Company Branded
471 Calories
5.9g Protein
58.8g Carbs
29.4g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 471
% Daily Value*
Total Fat 29.4g 38%
Saturated Fat 17.7g 88%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 59mg 3%
Total Carbohydrate 58.8g 21%
Dietary Fiber 2.9g 10%
Total Sugars 41.2g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 353mg 27%
Iron 3.8mg 21%
Potassium 294mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 6%
Carbs 58.8g 63%
Fat 29.4g 31%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 353 MG 27%
Iron, Fe 3.8 MG 21%
Potassium, K 294 MG 6%
Sodium, Na 59 MG 3%

Nutrition Highlights

  • Good source of dietary fiber (2.9g per 100g).
  • Good source of Calcium, Ca (27% DV).
  • Good source of Iron, Fe (21% DV).

About CHOCOLATE CANDY, CHOCOLATE

CHOCOLATE CANDY, CHOCOLATE is a high-calorie food with 471 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.9g of protein, 58.8g of carbohydrates, and 29.4g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Chocolate category.

Ingredients

SUGAR, CHOCOLATE, MILK, COCOA BUTTER, MALTITOL, CONTAINS 2% OR LESS OF: MILK FAT, POLYDEXTROSE, CREAM (MILK), POLYGLYCITOL, CALCIUM CARBONATE, LECITHIN (SOY), COCOA PROCESSED WITH ALKALI, MALTODEXTRIN, SODIUM CASEINATE (MILK), PGPR, NATURAL & ARTIFICIAL FLAVOR.

Dietary Information

Notable micronutrients in CHOCOLATE CANDY, CHOCOLATE include Calcium, Ca (27% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 471 calories per 100 grams, CHOCOLATE CANDY, CHOCOLATE gets 5% of its calories from protein, 50% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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