CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 57 MG | 4% | |
| Iron, Fe | 3.1 MG | 17% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 25.7g per 100g, great for muscle building and recovery.
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (31% DV).
About CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY
CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY is a calorie-dense food with 314 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 25.7g of protein, 37.1g of carbohydrates, and 5.7g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Snack, Energy & Granola Bars category.
Ingredients
BEEF, DRIED SWEETENED TART CHERRIES (RED TART CHERRIES, CANE SUGAR, SUNFLOWER OIL), CANE SUGAR, QUINOA, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: DRIED SWEETENED ORANGE PEEL (ORANGE PEEL, CANE SUGAR), FERMENTED OREGANO AND FLAXSEED, SEA SALT, SPICES, CELERY POWDER, GROUND CHIPOTLE PEPPER, GRANULATED GARLIC, ONION POWDER, LEMON JUICE CONCENTRATE.
Dietary Information
CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 314 calories per 100 grams, CHIPOTLE CHERRY BEEF WITH FRUIT AND QUINOA BAR, CHIPOTLE CHERRY gets 33% of its calories from protein, 47% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.
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