CHINESE STIR - FRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 4,750 MG | 207% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (207% of Daily Value per 100g).
About CHINESE STIR - FRY
CHINESE STIR - FRY is a moderate-calorie food with 150 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 35g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, AND SALT), SALT, CORN STARCH, YEAST EXTRACT, MUSHROOM EXTRACT POWDER (MALTODEXTRIN, MUSHROOM EXTRACT AND SALT), VEGETABLE POWDER (CHINESE CABBAGE EXTRACT AND MALTODEXTRIN).
Dietary Information
CHINESE STIR - FRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CHINESE STIR - FRY include Sodium, Na (207% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 150 calories per 100 grams, CHINESE STIR - FRY gets 0% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare CHINESE STIR - FRY
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