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CHILI SEASONING

Seasoning Mixes, Salts, Marinades & Tenderizers WILLIAMS Branded
333 Calories
16.7g Protein
50g Carbs
16.7g Fat
16.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 18%
Dietary Fiber 16.7g 60%
Total Sugars 16.7g
Protein 16.7g 33%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 18mg 100%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.7g 20%
Carbs 50g 60%
Fat 16.7g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 60 MG 67%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 18 MG 100%
Sodium, Na 0 MG 0%

Related Foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Food Calories Protein Carbs Fat
PINK SALT 0 0g 0g 0g VIOLET SEA SALT, VIOLET 0 0g 0g 0g RANCH POPCORN SEASONING, RANCH 0 0g 125g 0g BUTTER POPCORN SEASONING, BUTTER 0 0g 125g 0g HERB & GARLIC 30 MINUTE MARINADE, HERB & GARLIC 33 0g 6.7g 0g STEAK & CHOP 30 MINUTE MARINADE, STEAK & CHOP 0 0g 6.7g 0g

Nutrition Highlights

  • Good source of protein with 16.7g per 100g.
  • High in dietary fiber (16.7g per 100g), supporting digestive health.
  • Rich source of Iron, Fe (100% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (67% of Daily Value per 100g).

About CHILI SEASONING

CHILI SEASONING is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 16.7g of protein, 50g of carbohydrates, and 16.7g of fat. It also contributes 16.7g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

GROUND CHILI PEPPERS AND OTHER SPICES, DEHYDRATED ONION AND GARLIC.

Dietary Information

CHILI SEASONING is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in CHILI SEASONING include Iron, Fe (100% DV) , and Vitamin C, total ascorbic acid (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, CHILI SEASONING gets 20% of its calories from protein, 60% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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