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CHILI CHEESE, CHILI

Chili & Stew Hormel Foods Corporation Branded
136 Calories
6.8g Protein
8.5g Carbs
8.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 136
% Daily Value*
Total Fat 8.5g 11%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 508mg 22%
Total Carbohydrate 8.5g 3%
Dietary Fiber 0g 0%
Total Sugars 3.4g
Protein 6.8g 14%
Vitamin D 0mcg 0%
Calcium 34mg 3%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.8g 29%
Carbs 8.5g 36%
Fat 8.5g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG 3%
Iron, Fe 0.6 MG 3%
Sodium, Na 508 MG 22%

Nutrition Highlights

  • Good source of Sodium, Na (22% DV).

About CHILI CHEESE, CHILI

CHILI CHEESE, CHILI is a moderate-calorie food with 136 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.8g of protein, 8.5g of carbohydrates, and 8.5g of fat. This food belongs to the Chili & Stew category.

Ingredients

WATER, BEEF AND PORK, PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WATER, SODIUM PHOSPHATE, CEREAM, SALT, LACTIC ACID), CONCENTRATED CRUSHED TOMATOES, CORN FLOUR, OATMEAL, CONTAINS 2% OR LESS OF TEXTURED SOY FLOUR, FLAVORING, CHILI POWDER (CHILI PEPPERS, FLAVORING), SUGAR, SALT, MODIFIED CORNSTARCH, CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT AND ENZYMES], ANHYDROUS MILKFAT, WATER, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE, XANTHAN GUM, SODIUM CITRATE AND POTASSIUM SORBATE), SPICES.

Dietary Information

Notable micronutrients in CHILI CHEESE, CHILI include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 136 calories per 100 grams, CHILI CHEESE, CHILI gets 20% of its calories from protein, 25% from carbohydrates, and 56% from fat. This is moderate, similar to many lean proteins and whole grains.

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