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CHICKEN & WAFFLES SLIDERS, CHICKEN & WAFFLES

Frozen Appetizers & Hors D'oeuvres AgriMissouri Branded
216 Calories
14.4g Protein
19.2g Carbs
8.8g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 216
% Daily Value*
Total Fat 8.8g 11%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 64mg 21%
Sodium 416mg 18%
Total Carbohydrate 19.2g 7%
Dietary Fiber 1.6g 6%
Total Sugars 2.4g
Protein 14.4g 29%
Vitamin D 16mcg 80%
Calcium 26mg 2%
Iron 0.8mg 4%
Potassium 76mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.4g 34%
Carbs 19.2g 45%
Fat 8.8g 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 0.8 MG 4%
Potassium, K 76 MG 2%
Sodium, Na 416 MG 18%

Nutrition Highlights

  • Good source of protein with 14.4g per 100g.

About CHICKEN & WAFFLES SLIDERS, CHICKEN & WAFFLES

CHICKEN & WAFFLES SLIDERS, CHICKEN & WAFFLES is a moderate-calorie food with 216 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.4g of protein, 19.2g of carbohydrates, and 8.8g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

WAFFLE BUN: WATER, BROWN RICE FLOUR, SWEET WHITE RICE FLOUR, CANOLA OIL, WHOLE DRIED EGG, CERTIFIED GLUTEN-FREE WHOLE OAT FLOUR, SUGAR, DRIED EGG WHITES, BUTTERMILK SOLIDS, LEAVENING [BAKING POWDER (SODIUM BICARBONATE, NON-GMO CORN STARCH, MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE], XANTHAN GUM, NATURAL FLAVOR. CHICKEN PATTY: CHICKEN BREAST FILETS WITH RIB MEAT, CHICKEN BROTH, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, FLAVORINGS. BREADING: WATER, WHEAT FLOUR, SALT, ONION POWDER, GARLIC POWDER, SPICES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CARAMEL, PAPRIKA EXTRACT, VEGETABLE OIL.

Calorie Breakdown

At 216 calories per 100 grams, CHICKEN & WAFFLES SLIDERS, CHICKEN & WAFFLES gets 27% of its calories from protein, 36% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.

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