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CHICKEN TORTILLA SOUP

Canned Soup Target Stores Branded
49 Calories
2.9g Protein
6.5g Carbs
1.2g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 49
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 196mg 9%
Total Carbohydrate 6.5g 2%
Dietary Fiber 1.2g 4%
Total Sugars 0.8g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 27%
Carbs 6.5g 62%
Fat 1.2g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8.6 MG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.4 MG 2%
Sodium, Na 196 MG 9%

Nutrition Highlights

  • Very low in calories (49 kcal per 100g), suitable for weight management.
  • Very low in fat (1.2g per 100g).

About CHICKEN TORTILLA SOUP

CHICKEN TORTILLA SOUP is a low-calorie food with 49 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 6.5g of carbohydrates, and 1.2g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

CHICKEN BROTH (WATER, CHICKEN STOCK, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, SALT, CELERY JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, ONION JUICE CONCENTRATE), TOMATOES (TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), COOKED WHITE CHICKEN (CHICKEN WHITE MEAT, WATER, POTATO STARCH, SEA SALT), CORN, RED PEPPERS, BLACK BEANS, TOMATO PASTE, POTATO STARCH, ONIONS, POBLANO PEPPERS, CHICKEN FAT (CHICKEN FAT AND NATURAL FLAVOR), CORN FLOUR (CORN, LIME), SEA SALT, SPICES, GARLIC POWDER, CILANTRO.

Dietary Information

CHICKEN TORTILLA SOUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 49 calories per 100 grams, CHICKEN TORTILLA SOUP gets 23% of its calories from protein, 53% from carbohydrates, and 22% from fat. This is lower than most foods and comparable to fruits and vegetables.

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