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CHICKEN NOODLE SOUP, CHICKEN

Other Soups Blount Seafood Corporation Branded
29 Calories
2.7g Protein
2.9g Carbs
0.9g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 29
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0.3g 2%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 172mg 7%
Total Carbohydrate 2.9g 1%
Dietary Fiber 0.2g 1%
Total Sugars 0.2g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 4mg 0%
Iron 0.2mg 1%
Potassium 71mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 41%
Carbs 2.9g 45%
Fat 0.9g 14%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 4 MG 0%
Iron, Fe 0.2 MG 1%
Potassium, K 71 MG 2%
Sodium, Na 172 MG 7%

Nutrition Highlights

  • Very low in calories (29 kcal per 100g), suitable for weight management.
  • Very low in fat (0.9g per 100g).

About CHICKEN NOODLE SOUP, CHICKEN

CHICKEN NOODLE SOUP, CHICKEN is a very low-calorie food with 29 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.7g of protein, 2.9g of carbohydrates, and 0.9g of fat. It also contributes 0.2g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

WATER, CHICKEN RAISED WITHOUT ANTIBIOTICS, CARROTS, ENRICHED PASTA (SEMOLINA WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CONTAINS 2% OR LESS OF: ONIONS, CHICKEN STOCK, NATURAL FLAVOR, SEA SALT, CHICKEN FAT, CORN STARCH, BUTTER (CREAM, SALT), GARLIC, YEAST EXTRACT, PARSLEY, THYME, ONION POWDER, TURMERIC, ACACIA & XANTHAN GUM, NISIN PREPARATION AND SPICES

Dietary Information

CHICKEN NOODLE SOUP, CHICKEN is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 29 calories per 100 grams, CHICKEN NOODLE SOUP, CHICKEN gets 37% of its calories from protein, 40% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CHICKEN NOODLE SOUP, CHICKEN

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