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CHICKEN NOODLE SOUP, CHICKEN

Other Soups Ahold USA, Inc. Branded
53 Calories
4.5g Protein
5.7g Carbs
1.2g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 53
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 286mg 12%
Total Carbohydrate 5.7g 2%
Dietary Fiber 0.4g 1%
Total Sugars 0.8g
Protein 4.5g 9%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.3mg 2%
Potassium 57mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.5g 39%
Carbs 5.7g 50%
Fat 1.2g 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.3 MG 2%
Potassium, K 57 MG 1%
Sodium, Na 286 MG 12%

Nutrition Highlights

  • Low in calories with 53 kcal per 100g.
  • Very low in fat (1.2g per 100g).

About CHICKEN NOODLE SOUP, CHICKEN

CHICKEN NOODLE SOUP, CHICKEN is a low-calorie food with 53 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.5g of protein, 5.7g of carbohydrates, and 1.2g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

CHICKEN STOCK (WATER, CHICKEN STOCK, SALT, CHICKEN FAT, CANE SUGAR, YEAST EXTRACT, NATURAL FLAVOR), WATER, WHITE MEAT CHICKEN, CARROT, PASTA (SEMOLINA [WHEAT], EGGS, EGG WHITES, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, ONION, CORN STARCH, VEGETABLES SEASONING (SEA SALT, ONION POWDER, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT [YEAST EXTRACT, SALT], CARROT POWDER, CELERY SEED, WHITE PEPPER, TURMERIC, WHITE WINE (WINE [CONTAINS SULFITES], SALT), CANOLA OIL, CHICKEN FAT (CHICKEN FAT, ROSEMARY EXTRACT), GARLIC, PARSLEY, SPICES, BASIL, NISIN.

Dietary Information

CHICKEN NOODLE SOUP, CHICKEN is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 53 calories per 100 grams, CHICKEN NOODLE SOUP, CHICKEN gets 34% of its calories from protein, 43% from carbohydrates, and 21% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CHICKEN NOODLE SOUP, CHICKEN

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