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CHICKEN FAJITAS, CHICKEN

Cooked & Prepared John Soules Foods Inc. Branded
131 Calories
21.4g Protein
4.8g Carbs
2.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 131
% Daily Value*
Total Fat 2.4g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 452mg 20%
Total Carbohydrate 4.8g 2%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 21.4g 43%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.4g 75%
Carbs 4.8g 17%
Fat 2.4g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.4 MG 2%
Sodium, Na 452 MG 20%

Nutrition Highlights

  • Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
  • Very low in fat (2.4g per 100g).
  • Good source of Sodium, Na (20% DV).

About CHICKEN FAJITAS, CHICKEN

CHICKEN FAJITAS, CHICKEN is a moderate-calorie food with 131 calories per 100-gram serving. Its primary macronutrient source is protein, providing 21.4g of protein, 4.8g of carbohydrates, and 2.4g of fat. This food belongs to the Cooked & Prepared category.

Ingredients

INGREDIENTS: BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (TAPIOCA STARCH, GARLIC POWDER, ONION POWDER, SPICES, VINEGAR, SEA SALT, YEAST EXTRACT, DEXTROSE, CHICKEN BROTH, POTATO STARCH, CITRUS EXTRACT, MUSTARD).

Dietary Information

CHICKEN FAJITAS, CHICKEN is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CHICKEN FAJITAS, CHICKEN include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 131 calories per 100 grams, CHICKEN FAJITAS, CHICKEN gets 65% of its calories from protein, 15% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.

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