CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 371 MG | 16% |
Nutrition Highlights
- Low in calories with 82 kcal per 100g.
- Very low in fat (2.9g per 100g).
About CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING
CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING is a low-calorie food with 82 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.7g of protein, 10.2g of carbohydrates, and 2.9g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.
Ingredients
CHICKEN STOCK, COOKED SPAETZEL DUMPLINGS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, WHEAT GLUTEN, TURMERIC EXTRACT FOR COLOR), CREAM (MILK), CHICKEN MEAT, CELERY, CARROTS, CONTAINS LESS THAN 2% OF: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, ONIONS, WATER, VEGETABLE OIL, SALT, SOY PROTEIN CONCENTRATE, SPICES, DEHYDRATED ONIONS, DEHYDRATED CHICKEN BROTH, SUGAR, FLAVORING, SODIUM PHOSPHATE, YEAST EXTRACT, ROSEMARY, BETA CAROTENE FOR COLOR, CHICKEN FAT, DEHYDRATED CHICKEN.
Dietary Information
CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 82 calories per 100 grams, CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING gets 18% of its calories from protein, 50% from carbohydrates, and 31% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING
See how CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING compares to other foods in terms of nutrition:
- CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING vs MEATLESS BE'F GARDEIN PLANT-BASED BE'F WITH VEGETABLES PREPARED IN A GOLDEN FLAKY CRUST WITH GRAVY POT PIE, MEATLESS BE'F
- CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING vs VEGETABLE ORGANIC LASAGNA, VEGETABLE
- CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING vs MONGOLIAN BEEF WITH ASPARAGUS WITH WHITE RICE
- CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING vs MANDARIN ORANGE CHICKEN WITH WHITE RICE MARINATED CHICKEN BREAST IN A SPICY ORANGE & MANDARIN FLAVORED SAUCE, TOPPED WITH MIXED PEPPERS, MANDARIN ORANGE CHICKEN
More in Frozen Dinners & Entrees
Browse all foods in the Frozen Dinners & Entrees category to compare nutrition facts and find the best options for your diet.