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CHICKEN BURGERS

Cooked & Prepared Aidells Sausage Company Branded
200 Calories
15.3g Protein
5.9g Carbs
11.8g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 11.8g 15%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 588mg 26%
Total Carbohydrate 5.9g 2%
Dietary Fiber 1.2g 4%
Total Sugars 4.7g
Protein 15.3g 31%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.3g 46%
Carbs 5.9g 18%
Fat 11.8g 36%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.3 MG 7%
Sodium, Na 588 MG 26%

Related Foods in Cooked & Prepared

Food Calories Protein Carbs Fat
CINDI'S CHOPPED CHICKEN LIVER 190 10g 7g 14g ROTISSERIE CHICKEN 143 22.6g 1.2g 5.4g FRIED CHICKEN 274 13.1g 9.5g 17.9g SMOKED & LIGHTLY SEASONED PORK BELLY 506 9.4g 1.2g 51.8g SEASONED PORK LOIN BACKRIBS WITH SAUCE 193 10g 25g 5.7g HONEY ROASTED TURKEY BREAST, SMOKE 0 0g 0g 0g

Nutrition Highlights

  • Good source of protein with 15.3g per 100g.
  • Good source of Sodium, Na (26% DV).

About CHICKEN BURGERS

CHICKEN BURGERS is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.3g of protein, 5.9g of carbohydrates, and 11.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Cooked & Prepared category.

Ingredients

CHICKEN, DEHYDRATED APPLES, BROWN SUGAR, DRIED VINEGAR, SEA SALT, SPICES.

Dietary Information

Notable micronutrients in CHICKEN BURGERS include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, CHICKEN BURGERS gets 31% of its calories from protein, 12% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.

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