CHESAPEAKE BAY PLANT CRISPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 3.1 MG | 17% | |
| Potassium, K | 38 MG | 1% | |
| Sodium, Na | 519 MG | 23% |
Nutrition Highlights
- Good source of Sodium, Na (23% DV).
About CHESAPEAKE BAY PLANT CRISPS
CHESAPEAKE BAY PLANT CRISPS is a calorie-dense food with 346 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 53.9g of carbohydrates, and 15.4g of fat. This food belongs to the Chips, Pretzels & Snacks category.
Ingredients
YUCA, MUSHROOM, SUNFLOWER OIL, SPICE, ONION, SEA SALT
Dietary Information
Notable micronutrients in CHESAPEAKE BAY PLANT CRISPS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 346 calories per 100 grams, CHESAPEAKE BAY PLANT CRISPS gets 0% of its calories from protein, 62% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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