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CHERRY VANILLA FRUIT ON THE BOTTOM LOWFAT YOGURT, CHERRY VANILLA

Yogurt Danone US, LLC Branded
80 Calories
3.5g Protein
13.3g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 80
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 49mg 2%
Total Carbohydrate 13.3g 5%
Dietary Fiber 0g 0%
Total Sugars 10.6g
Protein 3.5g 7%
Vitamin D 28mcg 140%
Calcium 88mg 7%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 19%
Carbs 13.3g 71%
Fat 1.8g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 0 MG 0%
Sodium, Na 49 MG 2%

Nutrition Highlights

  • Low in calories with 80 kcal per 100g.
  • Very low in fat (1.8g per 100g).

About CHERRY VANILLA FRUIT ON THE BOTTOM LOWFAT YOGURT, CHERRY VANILLA

CHERRY VANILLA FRUIT ON THE BOTTOM LOWFAT YOGURT, CHERRY VANILLA is a low-calorie food with 80 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 13.3g of carbohydrates, and 1.8g of fat. This food belongs to the Yogurt category.

Ingredients

CULTURED REDUCED FAT MILK, WATER, CHERRIES, CANE SUGAR, MODIFIED FOOD STARCH, LESS THAN 1%: NATURAL FLAVORS, VEGETABLE JUICE (FOR COLOR), MILK PROTEIN CONCENTRATE, KOSHER GELATIN, AGAR AGAR, CARRAGEENAN, XANTHAN GUM, STEVIA LEAF EXTRACT, SODIUM CITRATE, MALIC ACID, VITAMIN D3, LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM 1-2494.

Dietary Information

CHERRY VANILLA FRUIT ON THE BOTTOM LOWFAT YOGURT, CHERRY VANILLA is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 80 calories per 100 grams, CHERRY VANILLA FRUIT ON THE BOTTOM LOWFAT YOGURT, CHERRY VANILLA gets 18% of its calories from protein, 66% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.

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