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CHERRY LATTICE 9"" PIE, CHERRY LATTICE

Cakes, Cupcakes, Snack Cakes Patron Saint Records Branded
215 Calories
2.7g Protein
22.8g Carbs
12.8g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 215
% Daily Value*
Total Fat 12.8g 16%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 81mg 4%
Total Carbohydrate 22.8g 8%
Dietary Fiber 1.3g 5%
Total Sugars 4.7g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.5mg 3%
Potassium 67mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 7%
Carbs 22.8g 60%
Fat 12.8g 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.5 MG 3%
Potassium, K 67 MG 1%
Sodium, Na 81 MG 4%

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SWEET POTATO PIE 280 4g 41.6g 13.6g TRIPLE CHOCOLATE CAKE 382 4.0g 48.7g 19.7g TRIPLE CHOCOLATE SLICED LOAF CAKE 378 4.4g 48.9g 22.2g HONEY BUNS, HONEY 420 6g 50g 22g WHITE MINI CUPCAKES WITH BUTTERCREME ICING 380 2.8g 59.2g 15.5g TREATS FOR TWO, CARROT CAKE LAYER WITH REAL ICE CREAM CHEESE ICING 412 2.9g 47.1g 24.5g

About CHERRY LATTICE 9"" PIE, CHERRY LATTICE

CHERRY LATTICE 9"" PIE, CHERRY LATTICE is a moderate-calorie food with 215 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.7g of protein, 22.8g of carbohydrates, and 12.8g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CHERRIES, SOUR, RED, FROZEN, UNSWEETENED, UNENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ORGANIC CHERRIES, SOY-BASED SHORTENING (HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), BUTTER (CREAM, SALT), WATER, POWDERED SUGAR (SUGAR, CORNSTARCH), MODIFIED FOOD STARCH, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES)

Calorie Breakdown

At 215 calories per 100 grams, CHERRY LATTICE 9"" PIE, CHERRY LATTICE gets 5% of its calories from protein, 42% from carbohydrates, and 53% from fat. This is moderately high, similar to many cooked grains and dairy products.

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