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CHEESY RANCH CHICKEN

Frozen Dinners & Entrees The Moran Group Incorporated Branded
102 Calories
5.4g Protein
12.7g Carbs
3.4g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 102
% Daily Value*
Total Fat 3.4g 4%
Saturated Fat 0.7g 4%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 351mg 15%
Total Carbohydrate 12.7g 5%
Dietary Fiber 1.5g 5%
Total Sugars 2.4g
Protein 5.4g 11%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.4g 25%
Carbs 12.7g 59%
Fat 3.4g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.3 MG 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.2 MG 1%
Sodium, Na 351 MG 15%

Nutrition Highlights

  • Low in calories with 102 kcal per 100g.

About CHEESY RANCH CHICKEN

CHEESY RANCH CHICKEN is a moderate-calorie food with 102 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.4g of protein, 12.7g of carbohydrates, and 3.4g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

VEGETABLES: CARROTS, BROCCOLI, CORN., CHEESY RANCH: WATER, SOYBEAN OIL, BUTTERMILK POWDER, MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, SALT, CULTURE, ENZYMES), SALT, CREAM SOLIDS, DEHYDRATED ONION, DEHYDRATED GARLIC, PARSLEY, WHEY, LACTIC ACID, SPICE, YEAST EXTRACT, XANTHAN GUM, DISODIUM PHOSPHATE, ANNATTO, NATURAL FLAVOR, PARTIALLY HYDROLYZED GUAR GUM, SODIUM PHOSPHATE, OLEORESIN PAPRIKA., PASTA: WATER, DURUM SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID., CHICKEN: CHICKEN WHITE MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE.

Calorie Breakdown

At 102 calories per 100 grams, CHEESY RANCH CHICKEN gets 21% of its calories from protein, 50% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

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