CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.9 MG | 21% | |
| Sodium, Na | 143 MG | 6% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (21% DV).
About CHEESECAKE
CHEESECAKE is a high-calorie food with 464 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.6g of protein, 78.6g of carbohydrates, and 16.1g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Candy category.
Ingredients
SUGAR, CREAM, CREAM CHEESE, BUTTER, DUTCH COCOA, PALM KERNEL OIL, CHOCOLATE LIQUOR, CORN SYRUP SOLIDS, BELGIAN CHOCOLATE, BROWN SUGAR, POTASSIUM SORBATE, SALT, NATURAL AND ARTIFICIAL FLAVORS.
Dietary Information
Notable micronutrients in CHEESECAKE include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, CHEESECAKE gets 3% of its calories from protein, 68% from carbohydrates, and 31% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CHEESECAKE
See how CHEESECAKE compares to other foods in terms of nutrition:
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