CHEESECAKE

About CHEESECAKE

CHEESECAKE is a calorie-dense food with 345 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.5g of protein, 38.9g of carbohydrates, and 19.5g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], PUMPKIN, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], WHEAT FLOUR, MILK, CANOLA AND/OR PALM OIL, SOYBEAN OIL, CORN STARCH, EGGS (DRIED), CARAMEL COLOR, NATURAL FLAVOR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, INVERT SUGAR, MOLASSES, SPICES [CINNAMON, GINGER, CLOVE], BAKING SODA, APOCAROTENAL (COLOR).

Calorie Breakdown

At 345 calories per 100 grams, CHEESECAKE gets 4% of its calories from protein, 45% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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