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CENTER CUT THICK CUT BACON

Bacon, Sausages & Ribs Smithfield Farmland Corp. Branded
412 Calories
35.3g Protein
5.9g Carbs
29.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 412
% Daily Value*
Total Fat 29.4g 38%
Saturated Fat 11.8g 59%
Trans Fat 0g
Cholesterol 118mg 39%
Sodium 1,588mg 69%
Total Carbohydrate 5.9g 2%
Dietary Fiber 0g 0%
Total Sugars 5.9g
Protein 35.3g 71%
Vitamin D 47mcg 235%
Calcium 59mg 5%
Iron 1.8mg 10%
Potassium 765mg 16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 35.3g 50%
Carbs 5.9g 8%
Fat 29.4g 42%

Minerals

Nutrient Amount % DV
Calcium, Ca 59 MG 5%
Iron, Fe 1.8 MG 10%
Potassium, K 765 MG 16%
Sodium, Na 1,588 MG 69%

Nutrition Highlights

  • Excellent source of protein with 35.3g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (69% of Daily Value per 100g).

About CENTER CUT THICK CUT BACON

CENTER CUT THICK CUT BACON is a high-calorie food with 412 calories per 100-gram serving. Its primary macronutrient source is fat, providing 35.3g of protein, 5.9g of carbohydrates, and 29.4g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

CENTER CUT THICK CUT BACON is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CENTER CUT THICK CUT BACON include Sodium, Na (69% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 412 calories per 100 grams, CENTER CUT THICK CUT BACON gets 34% of its calories from protein, 6% from carbohydrates, and 64% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare CENTER CUT THICK CUT BACON

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